Cabbage and Apple Sausage

A warm and savory comfort food.

Serves 4.

A delicious, low-calorie, healthy dinner recipe (that is especially welcomed after the indulgences of the holiday season)! It is super easy and quick and your family will love it.

Cabbage and Apple Sausage

Ingredients

• 1 tablespoon olive oil

• 1/2 sweet onion, diced

• 1/4 head cabbage, chopped into 1-inch pieces

• garlic and herb seasoning to taste

• salt and pepper to taste

• 4 chicken apple sausages, sliced

Instructions

1. Heat olive oil in medium frying pan over medium heat.

2. Sauté onion for 3-5 minutes until it is softened.

3. Add cabbage to onions and sauté for about 10 minutes until cabbage is softened, stirring frequently. Season with garlic and herb seasoning and salt and pepper.

4. Add sliced sausages to cabbage and onions. Sauté for about 5 minutes, until sausage is warmed and slightly browned.